Amount of Total lipid (fat) in Syrups, malt

Sweets

In 100 g (Grams) of Syrups, malt there is 0 g of Total lipid (fat). Change amount

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Syrups, malt.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%

Syrups, malt is a type of Sweets. The most significant nutrients in Syrups, malt are listed below.

Water	21.1 g	21.1%
Energy (calorie)	318 kcal
Energy (joule)	1331 kJ
Protein	6.2 g	6.2%
Total lipid (fat)	0 g
Ash	1.3 g	1.3%
Carbohydrate, by difference	71.3 g	71.3%
Fiber, total dietary	0 g
Sugars, total	71.3 g	71.3%
Calcium, Ca	61 mg	0.06%
Iron, Fe	0.96 mg
Magnesium, Mg	72 mg	0.07%
Phosphorus, P	236 mg	0.24%
Potassium, K	320 mg	0.32%
Sodium, Na	35 mg	0.04%
Zinc, Zn	0.14 mg
Copper, Cu	0.2 mg
Manganese, Mn	0.1 mg
Selenium, Se	12.3 µg
Vitamin C, total ascorbic acid	0 mg